One should not attend even the end of the world without a good breakfast."― Robert A. Heinlein, Friday
Breakfast can make or break your day - one doesn't realize this until you make it a daily habit and only then will you feel the difference. It's the fuel that charges you up and keeps you going for the rest of the day. After the night long hibernation mode that the body stays in, your morning meal is like a launch button that supplies energy to your system and keeps you pepped up for the day ahead.
A traditional western breakfast was loaded with bacon, eggs, pancakes, sausages - rich on palate but stacked with calories. In the recent past there has been a sudden surge in the healthy breakfast options. People have become doubly aware of the significance of good and wholesome breakfast in their daily diet plan.Tailor made breakfast options have therefore gained popularity. Now you have healthier options creeping on to your breakfast table, straight into your plate- from whole-wheat breads, oats pancakes to quinoa salads and soy milk.
Indian food tops the charts when it comes to nutrition. In fact, before turning to the popular food trends of the West, we should turn inwards to find tones of wholesome and healthy preparations of our own. The likes of it true of our desi breakfasts as well. From wholesome upmas, filling dosas, feather-light idlis to peppy parathas, traditional theplas and pohas, there is a mind-boggling variety to choose from.
How about waking up to a streaming bowl sambar curry with mushy idlis? Or chewing away to health with garden fresh poha or upma. We have chalked out a sensational breakfast menu that will guarantee you a balance of nutrition with Indian flavours. Easy to make and quick to serve, these recipes showcase the best of what India wakes up to every day- enjoy with us the big, fat Indian breakfast!
Oats Idli
Experience the goodness of feather-light idlis made of oats. Light up your boring mornings.
Put leftover dal to some use, stuff it in dough to roll out these perfect dal parathas.
An all time Gujarati hit, team it with accompaniments of your choice and get the day going!
Moong Dal Cheela
Here are some nutrition packed Indian pancakes. Whip up a batter made of stocked with moong dal, paneer and veggies inside.
Misal Pav
A traditional Maharashtrian breakfast meal to start your day with. Get the most of flavourful vegetables combined with fluffy pavs.
Start your day the Parsi way! An authentic breakfast preparation including crispy potatoes and eggs, what a meal to relish!
Rawa Upma
Suji upma cooked with fresh vegetables, spices, lentils, aromatic nuts and curry leaves. An addition of grated coconut at the top makes it an impeccable morning meal.
Give your mundane mornings a wake up call with versatile vermicelli! Enjoy this salty version of seviyaan cooked in minimal oil and truckloads of desi flavours.
Uttapam
Whisk together rice, urad daal, and spices to make a creamy batter. On to the pan, topped with onions, tomatoes and curry leaves.
An easy to make dose of your much needed morning nutrition, heaped with subtle flavours. Pressed rice is cooked with some of your favourite veggies, spiced up and seasoned to perfection.
No comments:
Post a Comment